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A while back I was craving some fudge and although I cook a lot, this particular day I was feeling sorta lazy and I didn't want to fix anything that required a lot of time!

I was looking for something simple because I didn't want to prepare any type of complex recipe… I just wanted something chocolatey and yummy!

Basically what I wanted was instant gratification! LOL

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I looked in the fridge and pantry to see what ingredients I had so I could figure out what I'd be able to make and then I went on a search to find an easy recipe to make!

I remembered seeing one recipe for a low carb chocolate fudge that was made with chocolate, cream cheese and about 10 other ingredients!

When I saw that this recipe didn't require any cooking and that it would take me less than 20 minutes to make and then all I had to do what pop it in the fridge – I was sold!

So against my will, I had to go to the store and purchase most of the ingredients to make the recipe.

But like some of the other low carb or keto fudge recipes I'd tried in the past, this particular recipe was disappointing and while the recipe had some potential let's just say it was too busy and the taste… well let's just say that it left a lot to be desired!

That's when I begin to tinker with the original recipe and playing around with the measurements and ingredients.

I wanted something that would be yummy and delicious yet simple to make and didn't have a lot of ingredients!

Something that was sweet and chocolatey but that wouldn't require me to have actual chocolate to make it because that stuff never stays around long in my house!

The end result was this creamy, fat filled fudge that could be made in less than 10 minutes and then refrigerated for a little to get that full fudge effect!

Now this recipe is not really considered a fat bomb, but because of all of the healthy fats it has, I would say it's pretty close to being considered one. 

If you're looking for some super delicious fat bomb recipes then you should take a look at these: 
– Low Carb Vanilla Cheesecake Fat Bombs
– Low Carb Chocolate Peanut Butter Fat Bombs
– Low Carb Almond Joy Fat Bombs 
– Low Carb Peanut Butter Fat Bombs
– Low Carb Coconut Fat Bombs

This low carb walnut fudge recipe has become a favorite of my family and friends and apparently thousands of others who have tried it, shared it and made it too!

And if you're ever running low on energy and/or fat then this low carb walnut fudge will work as a great pick me up with only 1 net carb per serving and 14 grams of fat – so yeah… I guess it can also double as a fat bomb!

As I said, I’ve made a lot of different fudge recipes that are low carbs but none compare to this!

Using cream cheese gives you a texture that is very similar to the sugary, high carb sugar fudges of yesterday!

And using Lakanto Granulated Sweetener makes it taste just like the real deal!

>> Click Here To Save 15% Off Lakanto Granulated Sweetener – Use Coupon Code: KetoCoach <<<

Now making this fudge is super easy. 

1. Add the butter and cream cheese to a mixing bowl and using a hand mixer, blend them together until it's nice and creamy.

2. Next add in your vanilla extract, cocoa powder and Lakanto Granulated Sweetener and mix well.

3. Last thing you need to do is add in the walnut pieces and put the mixture into an 8 x 8 dish then chill for 3 – 4 hours.

See how easy that was? I hope that you and your family enjoy it as much as me and my family do!

Yield: 12 Servings

Low Carb Walnut Keto Fudge

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If you like fudge then you're going to love our low carb walnut keto fudge! This sugar free fudge is not only delicious but it also has the consistency of real fudge and is loaded with chopped nuts. And with only 1 net carb per serving, I'm 100% certain you're gonna love it!

Prep Time 10 minutes

Additional Time 4 hours

Total Time 4 hours 10 minutes

Ingredients

• 2 Tbsp Lakanto Granulated Sweetener
• 1/2 Cup Grass Fed Butter
• 1/2 Cup Cream Cheese
• 1/4 Cup Walnut Pieces
• 3 Tbsp Cocoa Powder
• 1 Tsp Pure Vanilla Extract

Instructions

1. Mix the softened butter and softened cream cheese together with a hand mixer until it's free of lumps.
2. Next, add the vanilla extract, cocoa powder, and Lakanto Granulated Sweetener and mix thoroughly. (By the way you can get 15% off your Lakanto Granulated Sweetener when you use the code: KetoCoach) 
3. Next fold in the walnut pieces and place the mixture into a lined 8 x 8 dish and put it in the fridge for 3 - 4 hours. Once chilled, enjoy!  

Recommended Products

• 
  Lakanto Granulated Sweetener
• 
  Kerrygold Grass Fed Butter
• 
  Philadelphia Cream Cheese
• 
  Happy Belly Walnuts
• 
  Holland House Cook Wine Marsala
• 
  McCormick Pure Vanilla Extract

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Nutrition Information

Yield

12 Servings

Serving Size

1 Piece
Amount Per ServingCalories 123 Total Fat 13g Saturated Fat 7g Trans Fat 0g Unsaturated Fat 5g Cholesterol 30mg Sodium 91mg Carbohydrates 1g Fiber 0g Sugar 0g Protein 1g

Nutritional information is being provided by Nutritionix as a courtesy. We do our best to provide accurate information however if you need precise numbers you are welcome to confirm with your own calculations.

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Andrea Linton-Gaines