These delicious, little cheesecake fat bombs will not only satisfy your sweet cravings, it will also help get some healthy fats in you too!
What I love the most about this recipe is that it's super simple and easy with only 4 ingredients!
And the taste is so delicious that you won't believe that you're not eating cheesecake from some fancy restaurant!
As with all of the recipes on my website, make sure that you use good quality ingredients!
I can't stress enough the importance of investing in high quality items for your pantry such as pure vanilla extract and Lakanto Granulated Sweetener.
>> Click Here To Save 15% Off Lakanto Granulated Sweetener – Use Coupon Code: KetoCoach <<<
When I say you can taste the difference, you really can!
With this recipe, the way to get the creamiest texture is to use a hand mixer or stand mixer. I always mix my cream cheese, vanilla and sweetener together until it's light and fluffy!
Then I slowly add in the heavy cream because it tends to thin the mixture out some if you add it all at one time and of course our goal is to get a nice, thick texture.
When you're finished mixing all of the ingredients you can make little balls like I did or pipe them into mini cupcake liners.
You can also get create and change this recipe up by rolling the cold cheesecake fat bombs in toasted coconut, chocolate or even almonds and pecans!
And one of the things I love about this recipe is that you can make several dozens of these and freeze them until you're ready to eat them!
If you love fat bombs, check out some of my other favorite fat bomb recipes:
- Low Carb Chocolate Peanut Butter Fat Bombs
- Low Carb Almond Joy Fat Bombs
- Low Carb Peanut Butter Fat Bombs
- Low Carb Coconut Fat Bombs
When I make mines, I put them on a baking sheet that's been covered in parchment paper and freeze them for a few hours and then separate them into individual serving bags!
This stops me from eating them all at once AND when I get a craving for something sweet I can just reach for a serving and not worry about over indulging!
No matter if you make them in advance or the same day, this recipe will become one of your new “go to” recipes for satisfying your hunger and cravings!
Oh and I almost forgot… they're so simple to make!
1. Using a stand mixer, blend your cream cheese and Lakanto Granulated Sweetener together until nice and creamy.
2. Begin to add your heavy whipping cream a little at a time so that it stays fluffy and it all gets incorporated.
3. Using a piping bag or a cookie scoop, you can take the mixture and put your fat bombs on a parchment lined non-stick cookie sheet then allow them to chill in the fridge for at least an hour.
Once they're done – Enjoy!
Test them out yourself and if you try any of the changes I mentioned about let me know how it turns out!
Low Carb Vanilla Cheesecake Fat Bombs

Our low carb vanilla cheesecake fat bomb recipe is high on taste and will give you a boost of energy! They're deliciously creamy and taste just like cheesecake and the best part is that they only have 1 net carb per serving!
Ingredients
- 8 Oz Of Cream Cheese
- 2 Tsp Of Pure Vanilla Extract
- 1/2 Cup Of Lakanto Granulated Sweetener
- 1 Cup Of Heavy Whipping Cream
Instructions
- Add the cream cheese, vanilla and Lakanto Granulated Sweetener into your stand mixer and mix on low until you achieve a smooth consistent texture. (By the way you can get 15% off your Lakanto Granulated Sweetener when you use the code: KetoCoach)
- Add half of the heavy cream and mix for another 2 minutes then let the bowl sit for 3 - 5 minutes so the monkfruit can dissolve.
- Add the other half of the heavy cream and then mix on medium speed for 3 minutes until the mixture is thick with firm peaks.
- Gently spoon the mixture into a piping bag and pipe into mini cupcake liners or use a spoon then set in the fridge for at least 1 hour to chill. Enjoy!
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Nutrition Information
Yield
16Serving Size
1 ServingAmount Per ServingCalories 107Total Fat 10gSaturated Fat 6gTrans Fat 0gUnsaturated Fat 3gCholesterol 31mgSodium 49mgCarbohydrates 1gFiber 0gSugar 0gProtein 1g
Nutritional information is being provided by Nutritionix as a courtesy. We do our best to provide accurate information however if you need precise numbers you are welcome to confirm with your own calculations.
Sherry Bailor
All the recipes look do good! And easy! Want to do keto but scared i wont do it rite. Sounds very confusing but so much info is available. Im going to do it! Ty
Pam Peebles
Hey Sherry!
Take your time and ease into the recipes! Also, if you haven’t already joined our KetoCoach Recipe Group on Facebook, you can click here to join now. We post recipes in that group daily and you may find some more recipes that may be easier for you to make!
Thanks for being part of our community!
xoxo
Pam
Sherry Bailor
How do i become a member? Thank you
Pam Peebles
Hi Sherry!
We have several ways you can join us!
You can click here to join our KetoCoach For Beginners Group on Facebook.
You can click here to join our KetoCoach For Women Community.
You can click here to join our KetoCoach Recipes Group on Facebook.
And you can click here to like our KetoCoach page on Facebook.
If you have any other questions please let me know!
Thanks Sherry!
xoxo
Pam