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Low Carb Bacon Parmesan Chicken
Bacon, chicken and cheese? Oh my! It's liking dying and going to heaven! The combination of the items in this low carb bacon parmesan chicken recipe just WORK! You're going to love it! Especially since it only has 1 net carb per serving!
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 4 Servings
Calories 413kcal
INGREDIENTS
- 4 Boneless Skinless Chicken Breasts
- 3-4 Slices Crumbled Bacon
- 1/2 Tsp Salt
- 1 Cup Asiago Cheese
- 1 Egg(s)
- 1 Tbsp Water
- 1 Cup Parmesan Cheese
- 1/4 Tsp Garlic Powder
- 1/4 Tsp Pepper
INSTRUCTIONS
- Dip each chicken breast first in the egg mixture then in the cheese. In another bowl, mix your parmesan cheese, pepper, salt and garlic.
- Prepare a baking pan by covering with foil and placing wire rack on top. Place chicken on rack and bake about 20 minutes or until juices run clear. Remove from oven and turn oven to broil.
- Top each piece of chicken with Asiago cheese and bacon and place under broiler to melt cheese. Serve al la carte or with your favorite keto side! Enjoy!
Nutrition Facts
Low Carb Bacon Parmesan Chicken
Amount Per Serving (1 Serving)
Calories 413 Calories from Fat 207
% Daily Value*
Fat 23g35%
Carbohydrates 1g0%
Protein 49g98%
* Percent Daily Values are based on a 2000 calorie diet.
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