Yield: 30 Servings

Low Carb Cookie Dough Keto Fat Bombs

These low carb cookie dough keto fat bombs are some of the easiest, yet tastiest, fat bombs you’ll make and they only have five ingredients (well six if you include salt) and they're just 3 net carbs per serving!

Prep Time 5 minutes

Cook Time 1 hour

Total Time 1 hour 5 minutes

Ingredients

Instructions

Add the butter to a bowl and use a hand mixer to beat the butter until it's light and fluffy. Next add the Lakanto Granulated Sweetener, vanilla and salt and beat well until combined. (By the way you can get 15% off your Lakanto Granulated Sweetener when you use the code: KetoCoach)
Slowly add in the almond flour until no dry spots remain, then fold in chocolate chips and cover the bowl with plastic wrap and place in refrigerator for 15 to 20 minutes.
Using a small cookie scoop, scoop the dough into small balls. Store in the refrigerator if you plan to eat within the week and if not, then you can store in the freezer for up to 1 month. Enjoy!

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Nutrition Information

Yield

Serving Size

1 Serving
Amount Per ServingCalories 92 Total Fat 8g Saturated Fat 3g Trans Fat 0g Unsaturated Fat 5g Cholesterol 8mg Sodium 64mg Carbohydrates 4g Fiber 1g Sugar 0g Protein 2g

Nutritional information is being provided by Nutritionix as a courtesy. We do our best to provide accurate information however if you need precise numbers you are welcome to confirm with your own calculations.