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Low Carb Cookie Dough Keto Fat Bombs
These low carb cookie dough keto fat bombs are some of the easiest, yet tastiest, fat bombs you’ll make and they only have five ingredients (well six if you include salt) and they're just 3 net carbs per serving!
Prep Time 5 minutes
Cook Time 1 hour
Total Time 1 hour 5 minutes
Servings 30 Servings
Calories 180kcal
INGREDIENTS
- 1/3 Cup Lakanto Granulated Sweetener
- 1/2 Tsp Pure Vanilla Extract
- 1 Stick Grass Fed Butter
- 1/2 Tsp Kosher Salt
- 2 Cups Almond Flour
- 2/3 Cup Dark Chocolate Chips
INSTRUCTIONS
- Add the butter to a bowl and use a hand mixer to beat the butter until it's light and fluffy. Next add the Lakanto Granulated Sweetener, vanilla and salt and beat well until combined. (By the way you can get 15% off your Lakanto Granulated Sweetener when you use the code: KetoCoach)
- Slowly add in the almond flour until no dry spots remain, then fold in chocolate chips and cover the bowl with plastic wrap and place in refrigerator for 15 to 20 minutes.
- Using a small cookie scoop, scoop the dough into small balls. Store in the refrigerator if you plan to eat within the week and if not, then you can store in the freezer for up to 1 month. Enjoy!
Nutrition Facts
Low Carb Cookie Dough Keto Fat Bombs
Amount Per Serving (3 Cookies)
Calories 180 Calories from Fat 144
% Daily Value*
Total Fat 16g 25%
Total Carbohydrates 8g 3%
Dietary Fiber 5g 20%
Protein 3g 6%
* Percent Daily Values are based on a 2000 calorie diet.
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